Paloma Rivera

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ORIGEN COFFEEFeatured
ORIGEN COFFEEMedium Dark

Notes of dark chocolate and panela; a lingering finish. A cup with character and medium-high acidity.

250g340g454g2500g
From $10.50
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EXOTIC RUM COFFEEFeatured

Notes of fine wood, rum, sugarcane, spiced caramel, and dark chocolate; medium acidity, full body, residual sweetness.

250g340g454g2500g
From $15.00
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CLASSIC CREAMY COFFEEFeatured

Notes of coconut, butter, and chocolate, accompanied by subtle citrus fruit. Balanced medium acidity and a silky, bright body, with a lingering, sweet vanilla finish.

250g340g454g2500g
From $16.00
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CLASSIC COFFEEFeatured

Notes of caramel, chocolate, and panela, with bright citric acidity, medium body, and a lingering dark chocolate finish.

250g340g454g2500g
From $12.00
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RED GEISHA COFFEEFeatured

Floral, citrus, and fruit notes, with intense hints of red berries, cherries, honey, and caramel. Medium acidity and a silky, creamy body.

250g340g454g2500g
From $21.00
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HONEY COFFEEFeatured

Notes of caramel, chocolate, and honey, accompanied by vibrant lime and lemon citrus tones. It features medium citric acidity, a silky medium body, and a lingering, sweet, and enveloping finish.

250g340g454g2500g
From $12.75
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EXOTIC WHISKEY COFFEEFeatured

Notes of whiskey, fine wood, sweet yellow fruits, caramel, and cocoa. It features high acidity, a full body, a long-lasting finish, and a well-balanced profile.

250g340g454g2500g
From $15.00
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EXOTIC ROSÉ COFFEEFeatured

Notes of rose and strawberry, with sweet aromas of vanilla and honey, along with floral and syrupy nuances. It features medium acidity, a dense and creamy body, and a long, pleasant finish.

250g340g454g2500g
From $26.25
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Featured

Specialty cupping

2 hours · Up to 8 people · Bogotá

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V60 workshop

3 hours · Up to 6 people · Bogotá