Paloma Rivera
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EXOTIC RUM COFFEE
Medium

EXOTIC RUM COFFEE

Notes of fine wood, rum, sugarcane, spiced caramel, and dark chocolate; medium acidity, full body, residual sweetness.

Rum, sugarcane, yellow fruits, spicy caramel and chocolate.

Process: Barrel aged

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$15.00USD
1
An exotic 100% Arabica coffee, grown in the mountains of Belalcázar, Caldas, and aged in white oak barrels infused with rum.